Blue Cheese Cheesecake Good Recipes

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Blue Cheese Cheesecake

"Serve this baked crustless cake - a combination of blue cheese, cream cheese, and bitter cream - as an excellent appetizer."

Ingredients :

2 (8 ounce) programs cream cheese
2 cups blue cheese, crumbled
1 cup sour cream
1/three teaspoon floor white pepper
three eggs
1 1/4 cups bitter cream
1 red bell pepper, halved and deseeded
1 inexperienced onion

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 300 levels F (150 levels C).
Beat cream cheese and blue cheese in big blending bowl till mild and fluffy--approximately 5 mins. Mix in 1 cup bitter cream and pepper. Add eggs - one at a time - blending nicely after each addition.
Pour combination into buttered 9 inch springform pan. Bake 60 - sixty five mins or till wood pick inserted close to center comes out clean.
Remove from oven and permit stand 5 mins. Carefully unfold 1 1/four cup sour cream over top. Return to oven five minutes. Cool absolutely on wire rack. Refrigerate numerous hours or overnight.
To serve, vicinity on serving plate. Carefully dispose of sides of pan. Decorate top with pink pepper reduce into flower shapes with small cookie cutter and inexperienced onion tops as stems.

Notes :

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