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| Anise Cookies I |
"Delicious cut out cookies, pleasant if made with masses of human beings. Kids like to help beautify these cookies."
Ingredients :
- 6 three/4 cups white sugar
- four cups shortening
- eight eggs
- 2 cups milk
- 2 teaspoons baking soda
- 2 ounces anise oil
- 21 cups all-reason flour
Instructions :
| Prep : | Cook : 150M | Ready in : |
|---|
- Cream sugar and shortening, add eggs one at a time. In a separate bowl blend milk, baking soda, and anise oil. Add to cream aggregate. Mix nicely. Gradually add the flour, mixing nicely.
- Preheat oven to 350 degrees F (180 ranges C).
- Refrigerate lengthy enough to smooth up mess. Leave dough in fridge. Take small quantities to roll out, 1/8 inch thick. Cut out in any preferred shapes.
- Bake 10 to 12 minutes until edges start to brown. Allow to chill, and frost with Easy Creamy Icing.
Notes :
- Frost with Easy Creamy Icing.
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