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Basic Sourdough Bread |
"Absolutely the best! Soft crust and nicely risen."
Ingredients :
- 1 1/4 cups sourdough starter
- 1/3 cup water
- 3 cups all-cause flour
- 1 tablespoon white sugar
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 2 teaspoons bread gadget yeast
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Allow starter to return to room temperature.
- Place all ingredients within the bread gadget in the order counseled via the producer.
- Select Basic or White Bread cycle, and Medium crust placing. Start.
Notes :
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