Apple Muffins Best Dishes

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Apple Muffins

"This recipe uses chopped apple and apple juice to make scrumptious apple cakes from scratch."

Ingredients :

2 cups all-purpose flour
half of cup white sugar
three teaspoons baking powder
half teaspoon salt
3/4 cup apple juice
1/3 cup vegetable oil
1 egg
1 teaspoon floor cinnamon
1 cup apples - peeled, cored and finely diced

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H30M

Heat oven to four hundred tiers F (205 degrees C). Grease bottoms only of 12 muffin cups or line with baking cups.
In a medium bowl, integrate flour, sugar, baking powder, cinnamon, and salt; mix properly. In a small bowl, integrate apple juice, oil, and egg; combination nicely. Add dry elements ; stir simply till dry components are moistened (batter will be lumpy.) Stir in chopped apples.
Fill cups 2/three full. Bake for 18 to 22 mins or till toothpick inserted in center comes out easy. Cool 1 minute before disposing of from pan. Serve heat.

Notes :

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