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Baby Ruth Cookies |
"Cookies with a chopped candy bar in place of chocolate chips!"
Ingredients :
- half cup butter
- three/4 cup white sugar
- 1 egg
- 1 1/three cups all-motive flour
- 1/2 teaspoon salt
- half teaspoon baking soda
- half teaspoon vanilla extract
- 2 mini chocolate-coated peanut and nougat candy, eg: Baby Ruth TM
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Cream together butter and sugar. Add eggs and vanilla. Blend nicely. Mix dry elements together. Add to egg aggregate. Mix properly. Add chopped up Babe Ruth Candy bars.
- Drop by way of heaping teaspoonful on cookie sheet. Bake at 375 levels F (a hundred ninety stages C) for 12-15 minutes.
Notes :
- Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.
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