Banana Cake IV You Have To Try

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Banana Cake IV

"The most effective banana cake in the global!! It is straightforward to make, does no longer cost too much to shop for the elements, and could be very scrumptious. Everyone will like it!!"

Ingredients :

1 1/8 cups butter
1 half of cups self-growing flour
2 ripe bananas, mashed
2 tablespoons milk
half of cup white sugar
2 eggs, separated
1/4 cup chopped walnuts
1/four teaspoon banana extract

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H30M

Preheat oven to 350 ranges F (175 ranges C). Grease a nine x five inch loaf tin well.
Beat the egg whites until very stiff.
Cream butter or margarine and sugar until light and fluffy. Beat the egg yolks with the banana essence and the milk; stir into creamed combination. Fold in bananas and walnuts. Sift the flour, and fold into the creamed aggregate. Carefully fold within the egg whites. Pour batter into the organized tin.
Bake for forty to 50 mins. Turn out onto a cord rack, and cool. Slice and serve.

Notes :

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