Banana Split Cake II Tasty Recipes

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Banana Split Cake II

"An smooth no-bake candy treat. Perfect for the ones hot summer months when turning the oven on is unbearable."

Ingredients :

1 (16 ounce) package vanilla wafers, overwhelmed
1 cup margarine, melted
1 (20 ounce) can crushed pineapple, tired
6 bananas
1 (eight ounce) bundle cream cheese
2 cups confectioners' sugar
1 (12 ounce) box frozen whipped topping, thawed
1/four cup chopped walnuts
eight maraschino cherries

Instructions :

Prep : 25M	Cook : 12M	Ready in : 4H25M

Combine the overwhelmed vanilla wafers and melted margarine. Pat into the lowest of 1 9x13 inch pan.
Beat the cream cheese and confectioners' sugar collectively until light and fluffy. Spread over the top of the vanilla wafer crust. Spoon crushed pineapple over the cream cheese layer. Then layer sliced bananas over the pineapple. Cover with the non-dairy whipped topping and sprinkle pinnacle with chopped walnuts and maraschino cherries.
Chill for at least four hours earlier than serving.

Notes :

Related:Almond Crunch Popular Recipes

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