Afghans Best Family Recipes

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Afghans

"This cookie is chocolate-y, chewy, and sweet."

Ingredients :

1/3 cup dates, pitted and chopped
half of cup boiling water
1 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
three/four cup shortening
1/4 cup white sugar
1 teaspoon vanilla extract
2 cups cornflakes cereal

Instructions :

Prep :	Cook : 48M	Ready in :

In small cup, cover chopped dates with boiling water and allow soak for 10 - 15 mins. (If essential, upload additional boiling water to cover.) Drain liquid and discard.
Combine flour, cocoa and baking powder and set apart.
In a large bowl, cream shortening and sugar till light and fluffy. Stir in dates and beat in vanilla extract. Gradually blend within the dry substances. Fold in corn flakes.
Break off portions of dough (walnut sized). Roll into balls and place 1-half inches aside on ungreased cookie sheet.
Bake at 350 levels F (one hundred seventy five levels C) for 12 - 15 mins or until corporation. Cool on wire racks.

Notes :

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