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Applesauce Oatmeal Cake |
"This cake is high-quality and moist. Great for gift giving. Walnuts and pecans are interchangeable on this recipe."
Ingredients :
- three/4 cup butter, softened
- 1 half cups white sugar
- four eggs
- 1 1/8 cups applesauce
- 3/four cup milk
- 1 half of cups all-motive flour
- 1 1/2 cups rolled oats
- 1/4 teaspoon salt
- 1 tablespoon baking powder
- 1 half of teaspoons ground cinnamon
- three/four teaspoon ground nutmeg
- 3/four teaspoon ground cloves
- 1 1/2 cups raisins
- 1 half cups coarsely chopped walnuts
Instructions :
Prep : | Cook : 14M | Ready in : |
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- Stir together flour, oats, salt, baking powder, and spices.
- In a large bowl, cream the butter or margarine with the sugar. Beat within the eggs, then the applesauce and milk. Beat flour aggregate into applesauce aggregate. Stir in the raisins and nuts. Turn the batter into a greased and floured tube pan.
- Bake the cake in a preheated oven at 350 degrees F (one hundred seventy five tiers C) for 65 mins, or till it tests executed. Let cake cool on a twine rack.
Notes :
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