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Brown Edge Cookies |
"These cookies bake to a crisp, brown facet."
Ingredients :
- 1 cup sifted cake flour
- half teaspoon baking powder
- half of teaspoon salt
- 1/4 cup shortening
- 3/four cup white sugar
- 1 egg
- 1 1/four teaspoons lemon extract
- half of cup cottage cheese, creamed
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 400 levels F (205 tiers C).
- Sift together flour, baking powder and salt. Set aside. Mix till creamy shortening, sugar and egg. Add lemon extract. Mix in cottage cheese till smooth
- Add flour mixture and mix simply until blended. Drop by teaspoonfuls 2 inches aside onto greased cookie sheet. Bake ten to 15 minutes, or until brown around the rims.
Notes :
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