Buried Treasure Date Bars Best Dishes

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Buried Treasure Date Bars

"Real treasures - light on fats, loaded with dates and nuts."

Ingredients :

1 cup all-motive flour
2 teaspoons baking powder
1/four teaspoon salt
4 eggs
1 half of cups white sugar
1/four cup milk
1 teaspoon vanilla extract
1 cup wheat bran
1 half cups dates, pitted and chopped
1 cup chopped walnuts
1/three cup confectioners' sugar for adornment

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 levels F (a hundred seventy five tiers C). Lightly grease an eight inch square baking pan.
Combine flour, baking powder and salt and set aside. Separate eggs and beat together egg yolks and sugar till thick. Beat in milk and vanilla extract. Gradually combination in flour aggregate. Fold in bran flakes, dates and nuts. In a huge bowl, beat egg whites till stiff however now not dry and fold into date combination.
Spread batter calmly in organized pan. Bake for 15-20 minutes till top is lightly coloured. Leave in pan and funky on twine rack. Cut cooled dough into 1 inch strips and sprinkle with confectioners' sugar.

Notes :

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