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Brown Sugar Sauce |
"This sauce is a super concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The flavor of brown sugar in a sauce form is irresistible."
Ingredients :
- 2 tablespoons butter
- 2 tablespoons all-cause flour
- 1/four teaspoon salt
- half cup packed brown sugar
- 1 cup boiling water
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a medium saucepan, soften butter or margarine. Add flour and salt; stir until smooth.
- Stir in brown sugar. Blend thoroughly and cook over medium warmness, stirring constantly, until aggregate bubbles and is lightly browned, about five minutes. Remove from heat.
- Stir in boiling water. Return to warmth and bring to a boil, stirring constantly, till easy and thickened. Add vanilla extract and stir till properly mixed. Serve hot.
Notes :
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