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Banana Cake V |
"Very moist cake; high-quality as a snack! Use bananas which are starting to show black."
Ingredients :
- 1 1/four cups white sugar
- half of cup butter
- 2 eggs, beaten
- 1 teaspoon baking soda
- 1/four cup sour cream
- 1 cup mashed bananas
- 1 half cups cake flour
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 degrees F (175 tiers C). Grease and flour a 9x9 inch pan.
- In a massive bowl, cream butter and sugar till light. Add eggs and beat nicely. Dissolve soda within the bitter cream and upload it to the butter mixture. Beat properly. Add the mashed bananas and mix in. Add cake flour and blend properly. Stir in vanilla extract.
- Pour batter into a 9x9 inch pan and bake at 350 stages F (one hundred seventy five degrees C) for 45 minutes or till accomplished.
Notes :
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