Banana Nut Bread I Tasty Recipes

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Banana Nut Bread I

"Moist, nutty, and scrumptious."

Ingredients :

2 half of cups white sugar
1 cup shortening
3 eggs
1 half cups mashed bananas
3 cups all-motive flour
1 1/4 cups buttermilk
1 half teaspoons baking soda
1 half teaspoons baking powder
1 teaspoon vanilla extract
1/2 cup chopped walnuts

Instructions :

Prep : 10M	Cook : 24M	Ready in : 1H10M

Preheat oven to 350 tiers F (175 levels C).
Cream collectively shortening and sugar. Add eggs one after the other, beating properly after every addition. Mix in bananas, buttermilk, and vanilla. Mix in flour, baking powder, and soda. Stir in nuts if favored. Pour batter into two greased 9x5 inch pans.
Bake for fifty to 60 mins within the preheated oven, or until a toothpick inserted into the middle of the loaf comes out easy.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, prepare dinner it frivolously, and make easy-up simpler.

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