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Buttercream Cake Frosting |
"A contact of pink meals coloring gives this buttercream frosting recipe a cute red hue."
Ingredients :
- 3/four cup butter
- 6 cups confectioners' sugar
- 1/three cup milk
- 1 half teaspoons vanilla extract
- 1/4 teaspoon salt
- 2 tablespoons milk
- 7 drops crimson meals coloring
Instructions :
Prep : | Cook : 15M | Ready in : |
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- Beat butter in a huge bowl until fluffy. Gradually add three cups of the sifted confectioners' sugar, beating properly. Slowly beat inside the vanilla, salt, and 1/3 cup of the milk. Gradually beat within the 3 final cups of confectioner's sugar. Beat in additional milk (1 to 2 tablespoons) if wanted, to make frosting of spreading consistency. If desired tint the frosting pink with 6 to 8 drops of red meals coloring.
Notes :
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