Best Ever Butter Cream Frosting The Best Recipes

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Best Ever Butter Cream Frosting

"This frosting it the pleasant you may ever flavor. It is so creamy and just tastes high-quality on any cake."

Ingredients :

1 egg white
three/4 cup milk
1 cup white sugar
1 cup butter, softened
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 18M	Ready in :

Heat milk to boiling, after which permit cool. In a huge bowl, beat egg white till stiff. Add sugar, butter, and vanilla. Mix with mixer till nicely mixed. Add cooled milk, then beat till excellent and creamy. Will take about 15 to 20 minutes of beating after including the milk. Use to frost any form of cake. Best if kept refrigerated after frosting cake.

Notes :

This recipe carries uncooked egg. We advocate that pregnant ladies, younger youngsters, the elderly, and the infirm do not consume raw egg. Learn extra approximately egg safety from our article, Making Your Eggs Safe.

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